Restaurant Manager (RL12423) Whitby, England

Salary: GBP25000 - GBP27000 per annum

Recruiting for an experienced Restaurant Manager to join the team at an award-winning Restaurant in the heart of Whitby, this is a full-time role offering competitive rates of pay with a share of the tips, salary progression and the possibility of working within the group.  The successful applicant will be experienced working from a Gastro Pub/Restaurant where Rosette experience would be beneficial but not essential

The Company – This is a privately-owned Restaurant working to 1 AA Rosette currently in the heart of Whitby, part of a small group of venues in the North Yorkshire area.  This venue prides itself on offering a wide range of freshly prepared seasonally thought out dishes, alongside a fine selection of drinks and wines served from the bar.  Whitby is a seasonal tourist hot spot so there is a high footfall of customers across both lunch and dinner service.

Restaurant Manager Role:

  • Managing the staff and daily running of the restaurant
  • Overseeing a team of between 2-12
  • Managing Rotas and Shifts
  • Budgeting and Costing for staff
  • Onboarding and training new starters
  • Ordering all wet stock and consumables for restaurant
  • Daily Cashing Up

Requirements of Restaurant Manager Role

  • Excellent customer service skills, above and beyond approach to customer care
  • Proven track record of management and effective co-ordination of a restaurant team
  • Excellent and effective communication skills
  • An ability to cope under pressure in a calm and efficient manner whilst meeting required deadlines
  • Ideally experience working at Rosette level 2
  • A flexible willingness to work unsociable hours including evenings, weekend and bank holidays are required

Benefits – The role Restaurant Manager is offering a competitive salary of up to £25,000 per year, you will be expected to work 5 out of 7 days and up to 48 hours per week, the shift patterns may vary and would include split & straight shifts and would include all day parts such as lunch & dinner, access to your own transport would be beneficial and there is adequate free parking just a short walk from the venue although if you live in Whitby you will be able to access this venue on foot.  In the role you will receive a share of the tips from the venue, have access to meals while you are working & be able to take advantage of discounts at the other venues in the area on both food and accommodation from within the group.

For further details of the Restaurant Manager role please contact Sam Manning at Castle Hospitality on 01723 500643 and email your CV to