This position is no longer open for applications

Food & Beverage Supervisor

Food & Beverage Supervisor (MAN-FBS) Manchester, England

Salary: GBP12.02 - GBP12.02 per hour + Excellent company benefits

Are you ready to take your career to a new level?

We are looking for dynamic, buzzing and friendly people to join our growing team at the Manchester235 Casino, situated in the heart of the city!

Working in a casino like ours is an experience of a lifetime.

Are you ready for a new career opportunity?

We offer amazing employee benefits; Below is a taster of what we offer:

  • Enhanced salary from midnight until 6am
  • Service charge
  • Tips
  • Growth opportunities 
  • Cycle to work scheme
  • Company pension
  • Extensive employee HUB offering discounts from travel, retail, hospitality to health and well-being
  • Regular training and development
  • Employee health and well-being services
  • Refer a friend incentive (Paid into your employee hub account)
  • 50% off food and drinks in all our UK venues
  • Financial advice services
  • Holiday accrual with length of service

So, are you now ready to place your bets on a career with us?

Well keep on reading!

Within this role you will be vital in supporting our food & beverage team, assisting the management, and overall ensuring our customers receive the best service we have to offer.

What you will be great at:

  • Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company's accounting and control procedures.
  • Ensure that at all times a sufficient supply of crockery, cutlery, glassware and utensils is available for use.
  • Use all equipment correctly and ensure that the work area, machinery and utensils are left clean and tidy at all times.
  • To provide, and ensure staff provide, outstanding customer service and guest relations at all times
  • To rectify any customer complaints or deal with any guest queries that may arise whilst on shift.
  • To assist the management team in completing team appraisals, service reviews and training.
  • To make recommendations to management on any and all aspects of the Club that could improve guest satisfaction
  • Assist with administrative tasks when required such as stock ordering & stock taking, managing timekeeping, managing restaurant bookings and enquiries etc..

DESIRED SKILLS:

  • A good level of verbal English.
  • Understanding of basic food hygiene.
  • Attention to detail.
  • Positive and upbeat attitude.
  • A high level of personal integrity
  • A strong work ethic with a passion for exceeding expectations
  • Show respect and appreciation to all
  • Encourage and contribute toward a culture that supports everyone to be the best that they can be

Please Note: You must be aged 18 or over and have the right to work in the UK.

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