This position is no longer open for applications

Job Title – Chef

Reference No. – RL7999

Salary - £9.00 - £10.50 per hour – dependent on experience

Job Type – Permanent

Location – Whitby

The Position - Castle Hospitality division have a fantastic opportunity and are recruiting for a chef with a minimum of 2 years kitchen experience, who has a history of using fresh ingredients to create a wide and varied all day menu.  The applicant will need to a team player with great communication skills and the ability to work in a fast-paced modern kitchen environment.

Reporting to – Head Chef/Business Owners

Requirements:

• Minimum of 2 years chef experience, preferable in a high-volume environment
• Excellent knowledge & experience of food safety legislation
• High organisational skills
• Good communication skills
• Ability to work as part of a team
• Own transport due to business location

The Company – Situated on the outskirts Whitby is this privately owned, national award winning 4-star country inn with well-appointed bedrooms, restaurant and bar area with experience of hosting private family celebrations. 

Main Responsibilities:

• To ensure all meals are prepared and presented to an agreed high standard and quality.
• To ensure any special dietary requirements are met.
• To ensure adequate stock levels are in place.
• To contribute ideas to seasonal menus and specials.
• To adhere to all quality control systems, food safety and risk assessments, completing all documentation required legally and by the business.
• To help train, guide and mentor staff while working in the kitchen.

Hours of work – working within this successful business you will feel part of the family.  You will be expected to work 5 out of 7 days working across a mixture of days and shifts. NO SPLIT SHIFTS  

For further details please contact Rob Lazenby at Castle Hospitality on 01723 500643 and email your CV to rob.lazenby@castle-employment.co.uk