Chef de Partie (VC6922) Malton, England
| Salary: | GBP18000 - GBP20000 per annum + Share of Tips |
Job Title – Chef de Partie
Reference No. – VC6922
Salary - £20,000
Job Type – Permanent
Location – Malton
As a Chef de Partie in this new pub/restaurant you will be working under the guidance of a newly appointed Head Chef who is looking for someone he can guide, develop and train. In this position you will report to The Head Chef and business owners but can shine on an individual basis, having input into ideas for specials and for seasonal menus using fresh, local ingredients.
The Company – Situated just outside of Malton, North Yorkshire is this newly refurbished pub/restaurant offering a contemporary, modern British menu for up to 60 covers serving lunch & dinner 5 days a week. Offering great rates of pay this business is looking to put its name on the culinary map of North Yorkshire, with a passion for serving good quality food.
Role:
- Compliance with all Food Safety legislation
- Prepare, cook and serve food as specified by the Head Chef and to ensure that the food meets the appropriate specification.
- Assist the Head Chef in all food preparation and food production in the kitchen
- Assist in food ordering by informing the Head Chef when stock levels are reducing
- To assist in any way directed by the Head Chef.
Requirements:
- Knowledge of food safety legislation
- Experience in a similar kitchen environment
- Relevant Catering Qualifications
- Own transport due to business location
Benefits – As Chef de Partie you will be expected to work up to 45 hours a week over 5 days, this will include both split and straight shifts and you will be paid up to £20,000 per year. You will have access to meals on duty and a share of the tips.
For further details please contact Rob Lazenby at Castle Hospitality on 01723 500643