Catering Assistant - Part Time (VC7777) York, England
| Salary: | GBP8.91 - GBP10.37 per hour |
Castle Hospitality division are recruiting for an experienced Catering Assistant on a Part Time basis, for our unique client situated between York and Harrogate area, North Yorkshire. Set in acres of manicured country park in the Vale of York, this is a beautiful location to work with a reputable employer, offering personal training and many other benefits.
The Catering team as a whole is responsible for maintaining high standards throughout the business. The role of the Catering Assistant is to support the Catering Manager and Catering team in the daily operation of the catering department, assisting the Catering Manager in operating an effective, and efficient catering service.
Duties & Responsibilities
- Assist the Catering Manager in the overall running of the catering department, on a daily basis to the highest possible standards, covering all aspects of the catering department including all satellite units
- Assist and support the Catering Team in ensuring a high-quality food service is always offered
- Assist in the development and improvement of the catering service by offering constructive comments and suggestion to fellow colleagues
- To be proactive in ensuring the cleanliness and tidiness of the catering department always.
- To inform the Catering Manager or Supervisor of any important activities on site of relevance of the catering department.
- To lead by example with regards to timekeeping, presentation, hard work, attitude, motivation and commitment
- To ensure all meal services are set up on time, are well presented and an excellent service is provided
- Promote a friendly working relationship with colleagues and staff
- Promote a positive company image to customers and guests, employing excellent customer service always
- Deal with customer complaints and inform the Catering Manager
- Complete any training plans or courses as and when required
- Ensure the department follows all Health & Safety, Food Safety & COSHH guidelines
- Be actively involved in the planning and running of catering events for both internal and external clients
- Monitor staff breaks, reporting any concerns to the Catering Manager
- Ensure all maintenance issues are reported promptly and followed up
- Attend any meetings as required
- Carry out any other duties required by the Catering Manager
THE BENEFITS:
- Good Competitive Salary offered, depending on experience
- 33 days holiday inclusive of 8 statutory bank holidays per year
- Long Service Awards
- Free meals on duty
- Free gym membership
- Free staff car park
- Annual free events
- Pension Scheme
- Staff discounts
- Uniform Provided
If this role isn't quite right for you but you would like to have a confidential chat about how we can support your career, please give us a call.
To apply for this role please CONTACT: Jacob Jackson on 01723 500643 or send your CV to jacob@castle-employment.co.uk